I made these cookies on the small side because I like having small cookies that are easy to grab and eat. Jenny mentioned that she recently came across a similar recipe that used these cookies to make ice cream sandwiches. These cookies would make excellent ice cream sandwiches, but you might want to make larger cookies for such use. When I made these cookies, I left out the walnuts because not everyone likes nuts in cookies.
Double Chocolate-Chocolate Chips
- 1 package devil's food cake mix
- 1/4 cup butter
- 1/3 cup milk
- 1 egg
- 1/2 tsp. vanilla
- 1 package chocolate chips
- 1/2 cup chopped walnuts
Combine all but the chips and walnuts. Blend thoroughly. Stir in chips and walnuts. Drop by teaspoonful onto lightly greased baking sheets. Bake at 375 for 10 to 12 minutes. Enjoy!
No comments:
Post a Comment